Welcome to
Lefty's Bagels
Come nosh on the best bagels in St. Louis! Lefty’s Bagels is a one of a kind bagel café with amazing food and service. Our bagels are made in the traditional New York style of kettle boiling and baking. We use simple high-quality ingredients to make a remarkably great bagel. Established in 2021 by brothers-in-law Scott Lefton & Doug Goldenberg, Lefty’s is a locally owned family business.
Tips
Our bagels are vegan, peanut/tree nut free, and certified kosher. Sorry, not gluten-free – yet.
Bagels are meant to be eaten as soon as possible. Store in an air-tight plastic bag or container for no longer than 24-48hrs. Freeze in sealed bags for longer term storage.
EVERYONE LOVES LEFTY'S
EXCELLENT
Based on 157 reviews
Maria del Carmen Brown
2024-10-22
Katie Humphreys
2024-10-17
Alex
2024-09-27
Bryce Mehring
2024-09-20
Great tasting bagels. Variable consistency with the quality. Some bagels come out flat while others are really puffy
Ian Hudson
2024-09-14
Stephen Rosen
2024-09-08
Best everything bagel ive had in years
Brittany Kohnen
2024-09-06
Amazing bagel and cream cheese— closest I’ve found to a NY style bagel here in St. Louis county. Wish there was a local in St Charles County somewhere! Would be there at least weekly, yum!!
I will be back!
J G
2024-09-01
Fantastic food. Had the" I want it all" breakfast sandwich w/ pastrami on a tzitzel bagel and it was amazing!